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Cutty Cellars

Akashi White Oak Toji Japanese Whisky 700ml

Akashi White Oak Toji Japanese Whisky 700ml

Regular price $124.99 AUD
Regular price Sale price $124.99 AUD
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Akashi White Oak Toji Japanese Whisky is a premium 40% ABV Japanese blended whisky, renowned for its exceptional smoothness, delicate complexity, and traditional Japanese craftsmanship. Produced by Eigashima Distillery in Akashi, Hyogo Prefecture, this distinctive expression is crafted under the guidance of a Toji, a master of traditional Japanese sake-making. Featuring inviting notes of honey, vanilla, caramel, chocolate, dried fruits, and gentle oak spices, it delivers a beautifully balanced drinking experience with a smooth, warming finish.

Key Details About Akashi White Oak Toji Whisky:

  • Origin: Produced by Eigashima Distillery in Akashi, Japan, combining traditional Japanese sake-making expertise with whisky distillation techniques.

  • Profile: Smooth, rich, and aromatic, offering flavours of honey, vanilla, hazelnut, chocolate, dried fruits, black pepper, and subtle oak.

  • Production Process: Crafted from malt and grain whiskies using traditional Japanese distilling techniques, with smaller pot stills contributing to its delicate and refined character.

  • Best Served: Ideal for sipping neat, on the rocks, or with a splash of water. Also excellent in a refreshing Japanese whisky highball.

  • Appearance: Displays a warm golden-amber colour, presented in a distinctive rounded bottle featuring traditional Japanese calligraphy and elegant cream-coloured packaging.

Key Considerations:

  • Smoothness: Offers a mellow, refined texture with a harmonious balance of honey sweetness, creamy vanilla, and gentle spice.

  • Flavour Character: Features notes of chocolate, caramel, dried fruits, toasted oak, and cinnamon, complemented by a lingering warming finish.

  • Japanese Craftsmanship: Reflects the expertise of a traditional Toji, incorporating sake-making knowledge into the whisky production process.

  • Alcohol Strength: Bottled at 40% ABV, delivering a smooth and approachable whisky experience.

  • Versatility: Equally enjoyable neat, over ice, or in Japanese whisky highballs.

  • Popularity: An appealing choice for Japanese whisky enthusiasts, particularly those seeking a distinctive blend combining traditional craftsmanship, delicate sweetness, and rich oak character.

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